It’s been less than a year since husband-and-wife pair Louis Guerrieri and Sarah Nelson opened Ombra, a small-plates restaurant in The Village at Briarcliff. But already they’re working on a follow-up: Carne Diem, an upscale meat market and seafood counter, with an anticipated opening in June 2024 just down the road from Ombra at 4179 N. Mulberry Drive. […]